In Part One, Heather and Larry talked with local food pioneers Kristin Tombers and Greg Westergreen at Clancey's Meats and Fish a locally sourced, sustainable food purveyor in Minneapolis, MN.  The discussion flowed from the founding of Clancey's to topics such as quality standards for suppliers, defining local/organic/sustainable, speaking to the skeptics and the health benefits of eating non-industrial food. Favorite Quote from Kristen: "We know our farmers better than our doctors"

Clancey's is the most amazing meat market in the history of history.   Kristin Tombers and Greg Westergreen opened Clancey's in the fall of 2003 to bring the wonderful bounty of Minnesota farmers to the Twin Cities including Grade Awesome beef, amazing pork, lamb, duck, chicken, seafood, sandwiches, and fun treats.  

www.clanceysmeats.com